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Fredzhai
This is Fredzhai living in Cheras. I am a software engineer, work in Bukit Bintang. I like to hang out in Cheras, Ampang, Bukit Bintang. German, International/Western are my favorite cuisines. I also love Café, Restaurant and Burgers / Sandwiches, Seafood.
Member 95 First(s)
No. of Review305 Review(s)
編輯推介數目0 Editor's Choice
Recommended2 Recommended
Popularity8458 View(s)
Replies in Forum0 Comment(s)
Upload Photos311 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant0 My Restaurant(s)
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粉絲366 Follower(s)
Fredzhai  Level 4
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Showing 116 to 120 of 305 Reviews in Malaysia
best wan tan mee Smile Jan 18, 2013   
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Categories : Chinese | Restaurant | Steaks / Chops | Noodles


this wan tan mee quite famous in kl. they had been opened this restaurant for more than 10 years. i eat this wan tan mee since i was young when i study primary school. the price has increased. i order small cost RM6.50 . but worth with it. they give 6 pieces of wan tan. and many char siu. but char siu so so only . and the mee i ordered dry one. quite oily. but very tasty. like it.

 
 
Date of Visit: Jan 17, 2013 

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 5  |  
Clean
 3  |  
Value for Money
 3

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chicken chop OK Jan 18, 2013   
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Categories : Japanese | Malaysian variety | Western variety | Café | Steaks / Chops | Ramen/Udon/Soba

 
today got new colleague join in, so we bring him lunch together at near by office. we heard got a cafe served western and local foods and many good commends from customers. my colleague order this set lunch which served chicken chop and including one drink cost RM16.90. super big portion. the chicken chop got a sausage and one fried banana and few fried potato and also salad. very heat after taken this.
 
Date of Visit: Jan 14, 2013 

Other Ratings:
Taste
 2  |  
Environment
 2  |  
Service
 3  |  
Clean
 2  |  
Value for Money
 2

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生虾面 Smile Jan 18, 2013   
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Categories : Chinese | Restaurant | Bak Kut Teh

这间点在segambut已有几年的历史了。地方有点偏僻,几乎要九曲十三弯才找到,但令人惊讶的事,这餐馆面积很大,而且生意非常好。他们的招牌就是生虾面,和肉骨茶

 
这就是招牌菜生虾面,有清汤和干劳辣。他们的面都是手工做的。单人的分量都足够两个人吃。虾超大只。

 
这是招牌之一的辣鸡脚。好辣但很好吃。
 
Date of Visit: Jan 16, 2013 

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 4  |  
Value for Money
 4

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dinner at puchong OK Jan 17, 2013   
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Categories : German | Restaurant | Steaks / Chops | Seafood | Private Party

first time so late come puchong look for food. but so bad we had turn many rounds and many shops has already close. when turn to bandar puteri, we saw this german restaurant here, and decide to try german in this restaurant. before enter this bistro, it looked like a bar, quite dark inside this bistro. we 3 person order one of their signature dish pork rib with honey black pepper sauce and spaghetti caborana. the pork rib just normal only, the sauce was too sweet. don't really like it.

 
this is pork rib with honey black pepper sauce.

 
spaghetti caborana. too many cheese.
 
Date of Visit: Jan 15, 2013 

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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lunch promotion Cry Jan 17, 2013   
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Categories : Malaysian variety | Restaurant | Noodles

today shopping alone and when shop until feel tired and hungry, i pass by this cafe and decide to take my lunch here. because i saw they stick a paper there got wife available. and this moment i really need an interenet. when i get a seat and sit down when waiting for the waiter serve me and take my order,but i had been sit for almost 20 minutes, there was no any waiter come and serve me.until i call them they only notice i was sitting here and waiting order. i ordered the promotion set lunch which cost RM4.90 tom yam fried rice. the rice was quite spicy. i also order the white coffee, quite tasty .the wifi here was super slow and i think it was not function.

 
white coffee with ice

 
tomyam fried rice with RM4.90 only.
 
Date of Visit: Jan 16, 2013 

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 1  |  
Clean
 2  |  
Value for Money
 3

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