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TinyVixen
This is TinyVixen living in Petaling Jaya (North). I am a Executive, work in Ampang. I like to hang out in Damansara Jaya. Thai, Korean, Japanese are my favorite cuisines. I also love Café, Restaurant and Steamboat/Hotpot, Dim sum.
Member 348 First(s)
No. of Review2881 Review(s)
編輯推介數目1 Editor's Choice
Recommended11 Recommended
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My Restaurant1 My Restaurant(s)
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Showing 61 to 65 of 2881 Reviews in Malaysia
Escargots OK Sep 29, 2013   (Related Review)
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The Lobsterman  (Petaling Jaya (North))
Categories : Western variety | Restaurant | Seafood

 
Escargots. As compared to last time, I felt that they have improved the taste of their escargots. Last time was heavy-laden with cheese as compared to now, it was a mixture of garlic and melted cheese sauce. The escargots were big sizes and the sauce has that signature escargot taste but it was not strong enough. The taste of garlic cheese was slightly diluted for me.
 
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 3  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 2

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Clam Chowder OK Sep 29, 2013   (Related Review)
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The Lobsterman  (Petaling Jaya (North))
Categories : Western variety | Restaurant | Seafood

 
Clam Chowder. We were determined not to order the normal mushroom soup since we are in a seafood restaurant. We ordered the clam chowder instead. It was served in a small bowl with a little bit of cream. There were few pieces of clams in it and the soup was creamy. It was sweet in fact, which I do not prefer. I like a more saltier taste for clam chowder. An average soup.
 
Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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French Lobster Toast OK Sep 29, 2013   (Related Review)
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The Lobsterman  (Petaling Jaya (North))
Categories : Western variety | Restaurant | Seafood

 
French Lobster Toast. Since the restaurant is famous with its lobster, even the bruschetta, we also ordered the lobster toppings. It was lobster pieces with carrot pieces. I felt that there were majority carrot pieces and I could only taste the carrot. The amount of lobster was extremely little. Topped with some cheese but it was not baked till golden brown.
 
Other Ratings:
Taste
 2  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Simmered (North America) Lobster Smile Sep 29, 2013   (Related Review)
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The Lobsterman  (Petaling Jaya (North))
Categories : Western variety | Restaurant | Seafood

 

 
Simmered (North America) Lobster. Out of so many options, we finally settled with this North America simmered style. It was a style that simmer the whole lobster with superior stock. A glass of butter oil and corn were served alongside this lobster. As it was being simmered, the freshness of the lobster was there, but the meat was slightly tough. The butter oil was good.
 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 2

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Shelter Garlic Lobster (Hong Kong) OK Sep 29, 2013   
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The Lobsterman  (Petaling Jaya (North))
Categories : Western variety | Restaurant | Seafood

 
Shelter Garlic Lobster (Hong Kong "bei fong tong"). This is Hong Kong signature cooking style. It was crispy lobster meat with finely chopped garlic and chilli. The chopped garlic and chilli seasonings were extremely fragrant but somehow or rather, I felt thirsty after eating half way. The lobster was fully laden with this garlic. It was salty and spicy at the same time.
 
Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 2

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