If you order from this guy during meal times, you will see him frying non stop! He also sells fried kuey teow but I like his fried glass noodle. You will find lots of big fat prawns inside (fresh every time) along with juicy bean sprouts, sausage and cockles. You HAVE to eat it spicy or else it will be tasteless but if you can't take spicy food, you can ask him for less spicy. Portion is great for RM 4.50.

Sausage bread has always been one of my favourites and can be found in almost any bakery but this one at Berry's is slightly more special. The bread they use is healthy as it is wholemeal bread which provides that extra texture and fill. Sprinkled on top are crunchy pumpkin seeds. The fragrant and chewy sausage compliments the bread very well, adding just enough taste.

I don't normally eat spicy food but this is an exception! It tastes best with 'lai fun' (the noodle you see here). Curry isn't too spicy but it's very full of taste. As you go through the bowl, you will notice that they are quite generous with the amount of bean sprouts, chicken, calamari and 'tofu pok'. However, there has been several occasions where the squid wasn't very fresh. Didn't stop me from returning though! It's simply too delish!

I don't normally eat spicy food but this is an exception! It tastes best with 'lai fun' (the noodle you see here). Curry isn't too spicy but it's very full of taste. As you go through the bowl, you will notice that they are quite generous with the amount of bean sprouts, chicken, calamari and 'tofu pok'. However, there has been several occasions where the squid wasn't very fresh. Didn't stop me from returning though! It's simply too delish!

The place is nicely decorated with a warm feeling and the staff are very attentive and polite.Some welcome food - corn, sweet potato and edamame.Our side dishes arrived first. Disappointed as there were only 6 types and I only fancied the crunchy lotus root. We asked for a refill of that and stated 'make sure it's enough for 6 people' since there were only 3 slices. He returned with 6 slices lol!Kimchi Jigae (RM 22.90) is a Korean stew made from spicy Kimchi paste, tofu, rice cakes and sliced beef brisket. It's served in a big bowl with some rice (portion enough for one).The beef isn't too hard and I absolutely love the rice cakes! You can request for less/more spicy. The soup is great at opening our appetites (we were already starving though) but I wouldn't say it's spectacular.Cute watermelon juice!After our meals, we were treated to a cup of cold plum juice. *slurp* One of the best drinks I've had in my life!

Overall, I think it's a nice place to treat yourself once in a while. I've had similar kimchi jigae at a much lower price so maybe you can try the other stuff like the heart shaped Unyangsik!