娘惹蒸素鸡球食谱

酸酸辣辣让胃口更好。这道娘惹蒸素鸡球食谱不但美味，而且都可以放自己喜欢的材料，如番茄等，可以让这味道更加丰富。材料也没有想像的复杂，做起来也不会手忙脚乱呢。

Nyonya Vegetarian Chicken Balls is sourish spicy, you can add in any vegetables you want to make the dish taste better!

Ingredients | 材料:200g vegetarian chicken balls | 素香酥鸡球200克, 100g tomatoes (wedged) | 番茄100克（切角）, 1 green chili (sliced) | 青辣椒1条（切片）, 2 blades kaffir lime leaf (finely shredded) | 疯柑叶2片（切丝）, 1 tbsp fresh lime juice | 酸柑汁 1大匙, 2 tbsp thick coconut milk | 浓椰浆2大匙, 3 tbsp water | 清水3大匙

Seasoning | 调味料： 2 tbsp homemade Nyonya curry paste | 自制娘惹咖哩酱2大匙， 1/2 tsp sugar | 砂糖1/2 小匙， 1/2 tsp salt | 盐1/2 小匙

Method | 做法：
1. Mix vegetarian chicken balls with the tomatoes, green chili, kaffir lime leaves, coconut milk, water and seasoning, mix well.
把素鸡球、番茄、青辣椒、疯柑叶丝、椰装、 清水和调味料拌匀。

2. In a preheated steamer, put in vegetarian chicken balls mixture. Covered with lid, and let it steam for 15 minutes over high heat. Remove from heat, add in lime juice and top with a little shredded kaffir lime leaves. Serve hot.
预热蒸炉，放入素鸡球，盖上，大火蒸15分钟 。离火，加入酸柑汁及撒上少许疯柑叶丝，即可上桌。 看完后是不是想马上煮几道给家人吃呢？只要用心去煮，每一道都是好菜。如果想要学更多菜肴，可以到各大大众书局或是报摊购买。或是浏览名食谱网站。