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2016-01-14
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In Japan, working adults hang out in groups in “Izakaya” （居酒屋）after working hours for drink and eat. Izakaya basically is a drinking place with food servings. “I” means “to stay”, while “zakaya” means “sake shop”. Lately, I was introduced to such place and culture for my very first time. It is called Tsubohachi, a famous traditional Izakaya established in Hokkaido since 1973, with more than 300 outlets in whole Japan. Currently, it has only 1 outlet in Malaysia, located in Publika.As mentioned e
Lately, I was introduced to such place and culture for my very first time. It is called Tsubohachi, a famous traditional Izakaya established in Hokkaido since 1973, with more than 300 outlets in whole Japan. Currently, it has only 1 outlet in Malaysia, located in Publika.
As mentioned earlier, this is a “drinking” place with food. They have wide selection of Japanese alcoholic and non-alcoholic drinks to order. Have you ever heard of “Drink-All-You-Can”? You can find their “All You Can Drink (Nomihodai)” banquet dinner here, and it comes with food in a few packages.I ate so much stuffs that night I can't even recall all of them. Let me show you some of those I can remember.
Deep Friend Chicken Soft Bones
RM18.9
34 views
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Imo Mochi
RM8.9
17 views
0 likes
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Potato Mentaiko Yaki.
RM7.9
46 views
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Sesen & Torikawa: Chicken Neck & Skin Skewer
RM7.8
17 views
0 likes
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Tarabagani Kamemashi (King Crab Pot Rice)
RM36.9
29 views
0 likes
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Yuzu Shabetto (Japanese Citron Sherbet)
RM9.9
22 views
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