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2013-02-28
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I like to eat nasi lemak. A good nasi lemak, you able to smell the strong fragrance of coconut milk, a little bit spicy sambal. I can find that at Uncle Lim. The peanut and anchovies here are very crunchy. The rendang sauce here is very thick. It doesn't need to be spicy. It has the strong fragrance of rendang. Smell it itself is good enough to brings up your appetite. The sambal here is sweet. Chicken meat is totally tender and soft from inside out.
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