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thaifishlicious
2012-06-30 9 views
The fish here is fried first then pour in Thai sweet sauce on top of it. After the fish skin is soaked with the sauce, the skin is hard and soft. But the fish meat is confirm fresh and soft. The sweet and sour Thai sauce enhance the taste of the fish.
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 The fish here is fried first then pour in Thai sweet sauce on top of it. After the fish skin is soaked with the sauce, the skin is hard and soft. But the fish meat is confirm fresh and soft. The sweet and sour Thai sauce enhance the taste of the fish.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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