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The Stir-fried Scallop with Ginger & Spring Onion is something plain but tasty, after a heavy crab dish. Not salty and the vegetable that go along with the fried scallop is fresh ;) Scallop is big in size and well soaked to its original size before stir fried as the texture of the scallop is soft and chewable. Its fried with tasty natural flavouring, as its not too thirsty at all after this dish.
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The Stir-fried Scallop with Ginger & Spring Onion is something plain but tasty, after a heavy crab dish. Not salty and the vegetable that go along with the fried scallop is fresh ;) Scallop is big in size and well soaked to its original size before stir fried as the texture of the scallop is soft and chewable. Its fried with tasty natural flavouring, as its not too thirsty at all after this dish.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2013-06-02
Spending Per Head
RM30 (Dinner)
Recommended Dishes
  • Stir-fried Scallop with Ginger & Spring Onion