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2013-04-26
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Salted fish pork belly was served in a piping hot claypot. This dish was cooked with dried chilli, onions and salted fish. It was quite spicy as a lot of dried chilli was used. The pork belly slices have more fats than lean meat but it was sliced thinly so it was easier to eat. The gravy was slightly salty due to the salted fish, definitely has to eat with the rice.
Salted fish pork belly was served in a piping hot claypot. This dish was cooked with dried chilli, onions and salted fish. It was quite spicy as a lot of dried chilli was used. The pork belly slices have more fats than lean meat but it was sliced thinly so it was easier to eat. The gravy was slightly salty due to the salted fish, definitely has to eat with the rice.
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