3
1
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Level4
956
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2013-12-28 91 views
I have been told that this restaurant gets its ingredients trucked down from Penang on a daily basis, to ensure that their food is completely the same as what you can find in Penang. I find it hard to argue when the quality is this good. The curry is fragrant and light, with plenty of fresh ingredients, including pig's blood, which is getting rare these days.
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I have been told that this restaurant gets its ingredients trucked down from Penang on a daily basis, to ensure that their food is completely the same as what you can find in Penang. I find it hard to argue when the quality is this good. The curry is fragrant and light, with plenty of fresh ingredients, including pig's blood, which is getting rare these days.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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