Video
Read full review
2013-02-04
114 views
The new kid on Changkat Bukit Bintang's very busy block. It's anyone's guess whether this will hit big or fold up within a year. The place is still quiet for now, but its Spanish tapas exceeded our expectations. Better than La Bodega's. Spanish chorizo sausages with mushrooms and potatoes. Pure comfort food. Catalan pizza with roasted eggplant, capsicum and anchovies (a refreshing change from Italian pizza). Behind it is the grilled chicory with crispy bacon (more of an acquired taste). Oven-ba
The new kid on Changkat Bukit Bintang's very busy block. It's anyone's guess whether this will hit big or fold up within a year. The place is still quiet for now, but its Spanish tapas exceeded our expectations. Better than La Bodega's.
Spanish chorizo sausages with mushrooms and potatoes. Pure comfort food.
Catalan pizza with roasted eggplant, capsicum and anchovies (a refreshing change from Italian pizza). Behind it is the grilled chicory with crispy bacon (more of an acquired taste).
Oven-baked mushrooms with thyme and garlic. The herb brought out the best in what could have been a rather boring platter.
Frontera sauvignon blanc and frontera cabernet Merlot.
Post
