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2013-07-05
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Pan- seared wagyu beef with fresh mushroom, garlic black pepper jus Roasted roulade of chicken, young carrot (香煎黑椒嫩和牛) is one of the highlights meal of the day. The wagyu beef is indeed very yummy and appetizing where it’s meat is simply juicy. It is served with together with the roasted roulade of chicken which taste good to where it’s meat is tender. I could say the dish is really impressed us all.
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