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2013-09-26
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Apparently nasi lemak at Wondermama is very famous! I haven't tried Madam Kwan nor Serai's before so I can't compare, but Wondermama's rendition of a modern nasi lemak was amazingly esquisite and delicious, cooked with thought and lots of detail. The rice was cooked to a perfect state - not dry and not soggy either. It was tasty on its own and tasted even better when mixed with the sweet sambal, as well as the flavorful rendang which was suprisingly not satiating at all.
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