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2013-11-09 36 views
In the past, as in early this year, I always passed by this cafe and always could not find the way there which is weird! There are always so many customers there so one day, I threw caution into the wind and just thought, perhaps something would come out of me if I patient in waiting for food because if so many wait, it must be great. And I got in after queuing for a while. It was even a date for me with Fried Snack Food. Since I work till late, I am always on the look out for places that open t
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In the past, as in early this year, I always passed by this cafe and always could not find the way there which is weird! There are always so many customers there so one day, I threw caution into the wind and just thought, perhaps something would come out of me if I patient in waiting for food because if so many wait, it must be great. And I got in after queuing for a while. It was even a date for me with Fried Snack Food. Since I work till late, I am always on the look out for places that open till late yet sell small snacks as it is unhealthy to eat really heavy meals at this hour. So my first meal there was the baby bake crab (or fried? as it seemed to be fried). This is something not found in most cafes except restaurants and buffets, hence unique.

Although I saw many people ordering the flavoured snow ice, it was not that special to me, just a heap of ice that makes your mouth very cold.

The sweet tong sui such as the Honeydew with Gingko tong sui was incredible with honeydew balls! It was tasty even when eaten hot!

The Pork Rib Szechuan Ramen was very flavourful and worth trying if you can stand it having very little ingredients despite the high charges.

The mango fried snack was a no-no as they once served it to me with a strand of hair inside which made me fed up and not visit the cafe for a very long time till I came again tonight with my colleague as I did not know K.T.Z. meant Kee Tak Sek because when she invited me to go to Kee Tak Sek, little did I know she referred to K.T.Z.

The herbal jelly iced-blended was also quite special except that I left half my cup there and the waiter once took it away, causing me a tinge of sadness in the car.

Tonight I discovered the Hang Chee Pang is quite special as it came in a flat piece instead of the round type commonly sold by hawkers.

The loh mai kai is just so-so but the big mushroom and also chicken drumstick were great. The rice was also very soft.

There is one catch though. The price of the food here is quite pricey unless you come to share with friends.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-11-08
Spending Per Head
RM30
Recommended Dishes
  • Baked Crab
  • Honeydew and gingko tong sui
  • Herbal Jelly ice-blended drink
  • Flat Hang Chee Peng