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2012-09-18
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Home is where the mushroom mini-tart is: somewhere in TTDI, a family has opened its house to friends & strangers, all eager to eat pastries perfected by matriarch Jennifer Palencia. The concept is fuss-free: call to make a booking & come here for tea, Tuesdays through Fridays, 3pm-6pm. As you step in, the the air will probably be filled with the florid sounds of jazz & the fresh scent of butter & herbs. A complete tea-time set should set customers back by RM50, but it might be filling enough th
Jen does dinners too, but for larger groups & only a couple of times a month. Expect hearty European fare like roast lamb, lemon-cooked salmon with onion rings & baked eggplant with Parmesan & tomatoes. Dinners cost RM150 per person; bring your own bottle.
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