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2012-06-16 38 views
Yi XIang Bak Kut Teh wasn't the first Klang Bak Kut Teh that expand their business to modern Bak Kut Teh chain-store. But honestly, most of the time I'd rather spend the 2-hour driving down to Klang for it. You know, at certain level, this is a kind of bak kut teh worship. Meaty, that's the only word I can think of. Some how it reminds me about the bak kut teh origin story that it used to be physical worker's main food for lunch, the combination of Chinese herb, concentrated meat soup and rice w
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Yi XIang Bak Kut Teh wasn't the first Klang Bak Kut Teh that expand their business to modern Bak Kut Teh chain-store. But honestly, most of the time I'd rather spend the 2-hour driving down to Klang for it. You know, at certain level, this is a kind of bak kut teh worship.


Meaty, that's the only word I can think of. Some how it reminds me about the bak kut teh origin story that it used to be physical worker's main food for lunch, the combination of Chinese herb, concentrated meat soup and rice will provides enough energy for one day.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2011-07-24