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Hubby and I favour their Hakka noodles very much. The noodles are cooked to perfection, al dente, just the way I like it. The portion is also good enough for me, although hubby would need the larger version. The bowl is filled to the brim with minced pork and pork lard. Not too salty, just flavourful enough and the noodles are not too dry. Garnished with some spring onions, the dish is simply amazing. Definitely recommended!