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2013-07-04
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We ended the main courses with the Glutinous Rice with Assorted Waxed Meat and Shell Abalone. The rice meal which is well made with the lovely glutinous rice which added with the lap mei, mushroom and also slice abalone. It is sinfully delicious and I could finish the whole bowl of rice even though I am so full. It will be one of my favorite dish done by Chef Kok Chee Kin here.
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