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2012-08-14
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Duck with Ginger Slices (姜芽鴨, RM 9) is another specialty on the menu. Although presented in a small-to-medium sized bowl and not in a very appetizing manner, I was most impressed by the taste and tenderness of this. The duck was very aromatic, and blended well with the slight-but-not-too-salty gravy. We felt the flavour of duck went best with this dish, and changing it to chicken or beef would not have the same blend of flavour.
Duck with Ginger Slices (姜芽鴨, RM 9) is another specialty on the menu. Although presented in a small-to-medium sized bowl and not in a very appetizing manner, I was most impressed by the taste and tenderness of this. The duck was very aromatic, and blended well with the slight-but-not-too-salty gravy. We felt the flavour of duck went best with this dish, and changing it to chicken or beef would not have the same blend of flavour.
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