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2013-09-03
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Despite the name of the restaurant, this place also serves lots of other dishes. In fact, I find the menu a little weird. Upon arriving, a waitress seats us. And if I must say, the place is stuffy and hot yet to my surprise was pack with people. When asked what to order, I looked around and I see two stalls; a chicken rice stall and a wantan mee stall.Well, it said Yat Yeh Hing steam chicken rice. So we went ahead with a two person’s portion.The chicken was really not all that geat. I must be re
Well, it said Yat Yeh Hing steam chicken rice. So we went ahead with a two person’s portion.
The chicken was really not all that geat. I must be really blunt on this, as I really thought that it was rather ordinary. Slightly a little overcooked, as the chicken has lost all juices. Did not meet the correct tender level, and was a little leathery. Well, at least the oyster and soya sauce still managed to give a little taste to the chicken.
Beans sprout was also ordinary. Good enough to fulfill hunger, definitely not good enough to be recommended. Even the rice was nothing compared to most chicken rice stalls.
However, the soup was pretty good and it’s free flow. Self service for the soup and I must say it’s not bad.
You can see the ingredient and they are not stingy with the ABC soup.
And before I forget, I must not only compliment the soup but also, their incredibly huge modesty. When asked for a little extra chili sauce, waitress told us that we were not allowed. It was because they sell their chili sauces too. You want extra chili sauce, you’ve got to pay for it. I was like “what?…”
It was said that the owner would sell their chicken in whole for an offered price of 48rm each. I thought to myself, what? Offered price? Um…so I’m paid that price to take the chicken with me or am I paying for it? Either way they can keep it.
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