Tong Pak Fu (Closed)

As shown in the picture below, the design of their menu damn nice, simple yet cute. They claimed that they are the award winning dessert from Hong Kong. They serves a varieties of desserts, from hot to cold one. For those who adore desserts, you should visit and give a try. Peanut cream (RM5.80), one of the traditional hot dessert that my friend decided to order. Guess he likes peanut very much. If I was him, I would go for black sesame cream. But this peanut cream is good, thick and with peanut

Chilled mango sago crème with pomelo and mango ice-cream is indeed a flavorful desserts as well. The desserts is made of the imported mangoes from Philipines. The desserts is indeed delectable with the mango and the mango ice creams which is floating on top of the golden yellow mango juices. You can find the mango cubes, sago pearls , pomelo pulp and the crystal pearls which is being served together in the desserts. The sweetness of the mango and the bitter sourish pomelo pulp is indeed making t

Ginger snow ice is another desserts is indeed a special dessert which is in the line. The ginger snow ice is full of the ginger aroma but I am not really in love with it as I am not a fans of ginger. For a fans of ginger, I can bet you will fall in love with it as the thick smells of gingers as well as the cold in your mouth and warm in the throat is indeed what we felt overall in the dessert. It is served with the cooling Grass jelly as well as the fun and playful sago and crystal pearls.Price:

Guava snow ice ( Sek Lau Chau Hiong) which is a desserts which had been enticed by the delicate aroma of guavas when the desserts is being served. The guava snow ice is indeed soft and fine and it melts into the mouth with the delighting guava taste. I am loving the ittle crystal pearls which is sevred togetherwhere when the crystal pearls burst, it is indeed having a nice sweet aroma and mixed well together.Price: RM8.80 regular / RM 11.80 large.

We started of with the Chinese Traditional “Tong Sui” which is bringing back the traditional Cantonese desserts. We started with their Black glutinous rice cream with coconut milk. The texture is indeed good where it is full of the aroma of the coconut milk and soft as well. The taste is indeed a nice one and is a filling desserts too. The desserts is just perfect with the adequate amount of sugar in it.Price: RM 5.80

这一款法式菠萝挞配云呢拿雪糕的外表非常的吸引人。它的味道也是很不错的。菠萝的味道很浓厚，可是不会太甜。口感酥酥脆脆的，配着冷冷的香草冰淇淋一起吃味道更好。唯一的缺点就是他们的冰淇淋不太够冷，端上桌时已经开始融化了。一套的价钱是RM8.80。

石榴秋香是他们这里最好买的。用的是熟透的胭脂红品种番石榴榨汁制成，吃起来番石榴的味道非常的浓郁。口感非常的绵密，而且入口即化，在嘴里变成甜甜的番石榴汁。还有magic ball在内，是我非常推荐的口味。有两种不同的大小，大的RM11.80，小的RM8.80。

西瓜凉粉牛奶冰对我来说就有点普通了。牛奶冰的味道微微的甜，非常自然。可是淋在牛奶冰上面的紫红色酱汁的味道却令人有点突厄，因为那酱汁的味道很强烈，吃起来跟牛奶冰不搭配。一碗的价钱是RM7.80。

在这钵仔糕端上来之前我们一直在猜想它的分量是不是小小的，可是到它被端上桌时我们才发现之前的担心都是多余的，钵仔糕份量令我们都非常满意。 钵仔糕的味道不错，上面放的炸虾米还非常的脆口，咸咸的令人非常开胃。一份的价钱是RM3.80。

tong pak fu have so many to choose from the desserts all looks so tempting and the price is ok for me for the quality they are providing here. the service is average and i think need some improvement .the menu is also extend to the pancake and also waffle here. added with the sweet taste of the mango and strawberry and also the vanilla ice cream this sinful desserts is really tasty

mango desserts in tong pak fu is very tasty.the snowy ice is great. have many choices of durian, chocolate, mango snowy ice .and mango sago is also delicious and refreshing. really good overall here dining experience here with my family the moment we steps in we already being welcome by the smile greetings from the staff and service is fast here too. love the deco here

Tong Pak Fu,一个众所皆知的名字，但有谁会想到创办人会把这经典的名字化为店名？想必很多人都被这个名字吸引而前来品尝。或许还有人把自己当成‘秋香’呢。。 当然，这里的冰还是名不虚传的。。那充满层次的画面已经让人想一口咬下了。。

Most of you might have heard the name Tong Pak Fu before, especially if you have studied about the Chinese history, one of the famous Ming Dynasty scholar. In this post, I will not be talking about that but instead I will introduce you to the award-winning Hong Kong dessert house namely, Tong Pak Fu. This particular dessert house reached the Malaysian shores since last year and are currently offering some of their best quality of hot, cold and western desserts!Black Glutinous Rice Cream with Coc

Tong Pak fu is a Hong Kong brand that famous with lots of delicious Hong Kong dessert. The environment at Tong Pak Fu is bright and colourful. These have brings happiness towards customer while having their meal in Tong Pak Fu Cafe. One of the famous dessert in Tong Pak Fu is Chilled mango sago crème with pomelo and mango ice. Chilled mango sago crème with pomelo and mango ice is a combination of mango ice cream floated along and pomelo, first time eating it but it taste good with the combinatio

Tong Pak fu is a Hong Kong brand that famous with lots of delicious Hong Kong dessert. The environment at Tong Pak Fu is bright and colourful. These have brings happiness towards customer while having their meal in Tong Pak Fu Cafe. One of the famous dessert in Tong Pak Fu is Black Sesame Cream...yum yum...For black sesame lover must have a try ...The dessert is rich in sesame and smooth. While you eat it, you can feel the taste of the creamy sesame melt into your mouth. Every mouth of this dess