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Telephone
03-2163 3188
Opening Hours
Today
12:00 - 00:00
Mon - Sun
12:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
the lagsagna at svago is baked in the oven so the bowl is rather hot be careful not to burn yourselfit is served with a side of limp salad and nothing fancy dressingthe lasagna portion was also small but the cheese was of very high qualitywhen I was dining here I thought that there would be an italian chef some where insidebut the chief that was calling all the shots was actually a man from Chinawho kept barking at his servers for not moving fast enoughit was very entertaining to watch
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Thanks to a first-floor view & a first-rate Italian menu that both seem built to impress, Svago has the potential to become Suria KLCC's premier fine-dining venue.Svago is spacious but still intimate, with a romantic elegance that stands in stark contrast to its more casual, street-level sister outlet Limoncello below.Embarking on a seafood dinner, lifted from Svago's festive set menu: Lobster carpaccio, delicately prepared with julienne of marinated zucchini, carrots & lemon zest, showered with sweet citrus dressing.Aussie yabbies & scallop, fresh & fleshy, complemented by broccoli cream sauce.Black cod "mugnala," lightly & impeccably pan-seared with lemon, capers & parsley. We look forward to what Svago's a la carte selection will eventually showcase, but we hope prices prove less scary; these three dishes on the celebratory set breached the RM260 mark.Well-executed cocktails; prices span RM22 for Whiskey Sours to RM28 for White Russians.Brandy Eggnog, a nice way to cap the celebrations that have marked these recent weeks. Grappa Di Brunello & Limoncello, to sip on the alfresco balcony overlooking KLCC's park.
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