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2012-12-29
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Talking about XO you might think of the alcoholic drink XO. Yea, this loh mee is quite similar. You can smell the aroma of alcohol from the noodle when it served. You can add in some vinegar into it to add some mojo. The Loh Mee is quite a popular dish here. They are from the ulu yam version loh mee, just that they add in some alcohol to make it smell and taste nicer. One bowl is enough to keep you full.
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