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Telephone
03-8076 2793
Opening Hours
Today
11:00 - 15:00
18:00 - 22:00
Mon - Sun
11:00 - 15:00
18:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
I highly recommend this restaurant to everyone who love hot soup, pepper spicy hot soup. My mom and I hesitated when we saw no customer (probably because is 6pm on a weekday), but we walked out without any regrets. The pork belly hot soup should be the must-order dish in this restaurant. It's really spicy, I almost chocked every time I drink the soup initially. For spicy lover, you would find this fascinating! Lol.. I was immune towards the end, then I start to taste the pork broth.. However, I find the pork belly a bit hard. The one my mom cook is much softer and better.Another food we order, hot soup ban min, is definitely a dish that we will come back for it!! I feel like asking the recipe for the flour, it's so nice! Thin, chewy and still nice even when it's folded. But you must finish it as soon as possible, or else it will get too soft.
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So one fine day, we weny yo Sup Pedas Kaajang for lunch.Their interior, simple but nice deco. The owner greeted us, was courteous(which is really important!)The lunch dish, pork knuckle in vinegar. The most ex dish at RM10 but also the nicest. The vege was yummy, portion was big. The pork was all lean meat( we requested) and the hard boiled egg added the extra "kick".Yums Their famous hot pot port. I found it too spicy for my liking, even after they said they had reduced the amount of spiciness. But a good dish if you're not afriad of spiciness.Loved the bitter gourd soup, with some meat slices and vege and ginsend in it. All the lunch sets are less than RM10, and for pork and vege and soup -I think you cant go wrong. Lovely place.
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Steamed FishThis is a big NO NO dish to be and I wouldn't be ordering this next visit (not unless they improve or come out with new sauce) because it is very light in taste. While the fish is fresh and the meat is soft, the sauce is under flavour and that is the most important thing that a steamed fish should depend on. Beside the sauce, everything else taste quite normal and of course plain. Perhaps the chef forgotten to put salt in it? But anyway I convinced myself that it is healthy this way to finish up when other friend of mine refuse to
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overall the food is ok...the small potion quite alot too...free refill rice...heheheh
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