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Telephone
03-2096 2226
Opening Hours
Today
17:00 - 00:00
Mon - Sun
17:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
Not content with the chocolate molten cake, we ordered a serving of waffles as well. It is a good thing that the serving was small, only two pieces of square waffles. They come with a scoop of vanilla ice-cream, some chocolate sauce and some strawberry compote. The waffles were soft and fluffy, not the crunchy type. The strawberry compote was definitely the star, sweet and slightly sourish, it makes complemented the entire dish very well.
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Leonardo’s Dining Room is located around little shop along Jalan Bangkung at Bukit Bandararya. They serves fusion food ranging from pizza, spaghetti, pork knuckle to bak kut teh and hokkien mee. I started off with a very cute dishes- The Crispy Bacon Lollipop. This dishes is actually a breaded pork balls on satay sticks served in a glass of salt and a mayonnaise based sauce to make it more delicious. Once you bite into the pork balls, you’ll know that there’s a mixture of cheese and pork in it. Which make it sinfully yummier! Thumbs up!
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Taking the place of the former Attic in Bangsar, Leonardo's is a gorgeous, soulful place spread over two floors. The Wine Loft, above the Dining Room, offers a limited food menu.Mamma Mia pizza, topped with jamon serrano and rocket. Perfect for sharing. Tender pork knuckle, all sliced up for convenient, fuss-free eating. Laroche Merlot 2006.
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Leonardo's is a hidden gem in Bangsar, located at a little row of shops by Jalan Bangkung at Bukit Bandaraya. From the name of the restaurant, you would have expect that it serves Italian cuisine. But the truth is, they serve fusion dishes from bak kut teh, hokkien mee to pizza, pork ribs and knuckles. Their theme is centralized around pork. If you are looking for a piggilicious feast, Leonardo's is the best choice.We started our night with crispy bacon lollipop, which is not included in their home menu. It was a cute dish, with deep fried breaded pork ball on sticks served in a glass of sea-salt. The balls had cheese and pork in it, with a special dip sauce, made it a sinful starter for us.Here comes the main:Mama mia pizza, a thin crust pizza topped with jamon serrano (dry-cured Spanish ham), mozzarella and rocket. It's a special, healthy yet delicious pizza, but be prepared with the taste of rocket as I can't accept the "fragrance" when I first tasted it. Hawaiian Pineapple BBQ Pork Ribs, a generous portion of juicy pork ribs in homemade pineapple sauce, served with roasted potato and corn salsa. I can't really taste the pineapple as it's too mild, or I was confused with the name, Hawaiian Pineapple means the pineapple on top, not the gravy??Fettuccine Carbonara, a simple yet delicious pasta. It's definitely one of the creamiest pasta that I had so far. Pasta lovers, don't miss it out!!From the starter to the mains, you could see how porky is this pork specialized restaurant. It was a very satisfying dinner, ended with a sinful sweetness, Dark Chocolate and Walnut Brownie. I will give it another visit real soon, with more porky feast!!
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