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3
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Level3
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Nowadays creativity and open choices are the way to go. Who doesn't want a say in the meal they gonna to have ? Even for a simple bowl of fish head noodles here is the place to go for.Though fish head noodles is their signature bowl but they do offer wide variety of local favourites in their menu. Hehee I can't keep my eyes off the staffs who in and out of the kitchen passed by me. Just to have a glimpse on the food. Their toast, coffee and nasi lemak really looks good. Toast and coffee at this
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Nowadays creativity and open choices are the way to go. Who doesn't want a say in the meal they gonna to have ?

Even for a simple bowl of fish head noodles here is the place to go for.

Though fish head noodles is their signature bowl but they do offer wide variety of local favourites in their menu. Hehee I can't keep my eyes off the staffs who in and out of the kitchen passed by me. Just to have a glimpse on the food. Their toast, coffee and nasi lemak really looks good. Toast and coffee at this restaurant and at this hour of lunch ? Must be very good I guess.

Okay come back here. My choice of spicy hot and sour fried grouper fish head noodles without milk. Aha what a long name
. Yup you have a choice of below at your preference.

~ soup (very long list from traditional to new and adventurous)
~ noodle (thick / thin)
~ fish or seafood (up to 10 types either fried / non-fried)
~ milk (with / without)

Fish head noodles I'll have it my way
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2013-12-10
Spending Per Head
RM10 (Lunch)
Level3
83
10
2013-09-10 113 views
Creamy Pumpkin Soup Noodles with Garoupa Fish Fillets. My first experience with this soup wasn't good. It was almost tasteless. Surprisingly, they have further improved by enhancing the taste by adding more pumpkins. Certainly, certain amount of milk was added into the soup as well. Halfway through enjoying my meal, I would even happily pick a few pieces of pumpkin from the soup to mix the slight natural sweetness with my noodles. Knowing that they’re improving themselves from time to time in or
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Creamy Pumpkin Soup Noodles with Garoupa Fish Fillets. My first experience with this soup wasn't good. It was almost tasteless. Surprisingly, they have further improved by enhancing the taste by adding more pumpkins. Certainly, certain amount of milk was added into the soup as well. Halfway through enjoying my meal, I would even happily pick a few pieces of pumpkin from the soup to mix the slight natural sweetness with my noodles. Knowing that they’re improving themselves from time to time in order to satisfy their customers, I admit that I was indeed delighted, because such kind of business person can rarely be found elsewhere.

I enjoyed my meal. I love my creamy pumpkin soup to the extent that when I returned again on the next day for brunch, I ordered the same bowl of soup again.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-09-07
Level2
29
0
2013-08-04 112 views
First time visit this restaurant and lot of people while we arrive around 2pm. I order the traditional fish head noodle with milk. The taste is good. There is variety of fish that you can choose. Beside fish head noodle, they also have nasi lemak, fried rice, fried noodle and etc. The price might be a little bit expensive compare to other food. It have 2 shop and air cond.
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First time visit this restaurant and lot of people while we arrive around 2pm. I order the traditional fish head noodle with milk. The taste is good. There is variety of fish that you can choose. Beside fish head noodle, they also have nasi lemak, fried rice, fried noodle and etc. The price might be a little bit expensive compare to other food. It have 2 shop and air cond.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-04
Level4
2013-05-26 72 views
this place called restoran ikar is a chinese restaurant and specializes in noodles and mainly the fish head noodles quite famous here and they also have interesting menu that added inside with the fihs head soup to create more menu . it is this one comes with a creative mix of ingredients like the pumpkin, bitter gourd, watercress. very delicious taste of the milky fish head noodle here
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this place called restoran ikar is a chinese restaurant and specializes in noodles and mainly the fish head noodles quite famous here and they also have interesting menu that added inside with the fihs head soup to create more menu . it is this one comes with a creative mix of ingredients like the pumpkin, bitter gourd, watercress. very delicious taste of the milky fish head noodle here
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2013-01-07
Spending Per Head
RM12 (Lunch)
Level3
83
10
2013-04-11 34 views
I was totally amazed by the fact that iKar Restaurant was once published on the newspaper, which the page was specially laminated and stuck nicely by the glass door at this particular brunch where I have been visiting repeatedly. It's my love for fish head noodles that brought me to this restaurant, and iKar Restaurant is the only place that serves the best fish head noodles I have ever eaten in my life so far.Nonetheless, specializing in fish head noodles doesn't make their drinks significantly
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I was totally amazed by the fact that iKar Restaurant was once published on the newspaper, which the page was specially laminated and stuck nicely by the glass door at this particular brunch where I have been visiting repeatedly. It's my love for fish head noodles that brought me to this restaurant, and iKar Restaurant is the only place that serves the best fish head noodles I have ever eaten in my life so far.
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Nonetheless, specializing in fish head noodles doesn't make their drinks significantly good. In actual fact, Don and I ordered a cup of drink merely to quench our thirst. Get it?

To be specific, it's a cup of Sugarcane Juice that tasted like some syrup.
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As usual, with the number of flavors available on the menu, I was always in a hopeless tangle. I have always wanted to try some new flavors, yet I could hardly let go of my strong craving for my favorite Cheese Creamy Soup although oftentimes, my stomach would be pretty plump after meal. It's too heavenly delicious!

According to their website, the high content of calcium in cheese helps to strengthen bones and teeth, and prevent osteoporosis. It is also rich in Vitamin B, which is good for maintaining healthy and supple skin. High fat and proteins in cheese can help to gain weight.
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Don had their Sweet Corn Creamy Soup, which was one of their new flavors introduced quite a while ago, other than Yam with Beet Root Soup, Tomato Soup, and Spicy Hot and Sour Soup. My first experience with Sweet Corn Creamy Soup was not really pleasant. It was almost tasteless. I'm not sure if it has something to do with the chef, or they have improved, Don's was really yummy with strong corn fragrance.

Other than the wide variety of soup flavors offered, another best thing about iKar Restaurant is that you can pick some of the main ingredients from the lists given. Don and I opted for thick noodles, and we would never love to get our dories fried for its original juiciness. Undeniably, iKar Restaurant serves all of my favorite in a huge bowl whenever I crave them all!

My Blog: http://jcheerios.blogspot.com/2013/04/brunch-at-ikar-restaurant-kepong.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-03-29
Recommended Dishes
  • Cheese Creamy Soup