I Love Yoo!

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Food has becoming more commercialize each day as compared to years back. Who would have thought that we can one day have you tiao in malls and shops. I mean, these are all street food aren’t they?For a reasonable price of rm 4 per set, and set comprise of a you tiao and either porridge or soya bean, I would say the deal is rather reasonable given the privilege of indoor and car park facilities. This is definitely sublime concept, which is really brilliant.There is some variety of porridge served

这里的豆腐花都很好吃，有白糖和黄糖两中不同的选择。我本身比较常叫白糖的，因为白糖的味道比较清淡，吃起来比较容易入口。豆腐花本身的质感还够细，吃起来口感顺滑，唯一的缺点就是糖浆的分量太少，吃到最后没有糖浆了，豆腐花没什么味道。

这里有两种不同的粥选择，有瑶柱粥和花生粥。可是有时候店员都不问顾客要什么粥就直接给了。他们的瑶柱粥的味道还满不错，够浓，由瑶柱的鲜甜味。粥里面有看见一丝一丝的瑶柱，这样便宜的价钱有这种品质算是不错了。

还蛮喜欢这里的芝麻枣，是大颗的类型，它的外皮均匀的沾满了芝麻，口感松软，粘粘的感觉非常好，里面的馅料也很够，是莲蓉馅料的，吃起来甜度刚刚好，不会腻。另外他们的芝麻枣也不会有很重的油味，这一点是非常重要的。

这里的油条都算是好吃的了。因为外面有些吃起来非常的硬而且很难咬。老油鬼鬼的还不错，吃起来松软，就算是冷了的也不会难咬断，反而还有点脆脆的口感。他们会把油条切段，吃起来更方便。把油条拿去沾热腾腾的粥吃也是不错的配搭。

除了白糖的豆腐花，这里还有黄糖的选择，选择黄糖吃起来就比较健康了。可是黄糖的味道就比较重，我本身就不太喜欢，感觉味蕾都被黄糖的味道占据了。这里的豆腐花的质感一样那么顺滑，入口即化。黄糖的豆腐花也是糖浆的份量有点少，下次要要求店员放多点才行。

每次来这里如果只是吃粥和油条的话那吃久了也会觉得发闷吧，所以他们也想到这点，他们也有卖酿豆腐和肠粉，让那些想有时转换下心情吃点别的人有选择。虽然不是他们的主打，但吃下吃下也不错的，而且价钱也很便宜。

Don and I went to I Love Yoo at The Gardens approximately four hours after our brunch, for a lighter meal. We love food, and we greedily love food. We preferred I Love Yoo to the other restaurants or food stalls because we have heard positive comments about this particular outlet from my aunt. Since we were right at the place, we thought, why not?I dropped their set meals and ordered a bowl of Tou Foo Far, or Tau Fu Fah if that's what you prefer, at RM3.30. It was finely done, to the extent that

老油鬼鬼里的糕点种类蛮多，这里的芝麻枣有两种馅料供选择，红豆还有莲蓉馅料。朋友选了红豆馅。不仅外表铺满芝麻，内里的红豆陷更是满得不像话。味道不会太甜，还有QQ的口感。不错。

平时被家人自制豆奶宠坏的我很少去尝试外头的豆奶。试了朋友点的豆奶。这里豆奶特别之处是完全没有添加任何糖分。顾客可以随着自己的喜好加入适量的糖浆。不过这里的豆浆似乎不够浓。如果豆奶味道再浓烈一些就最好不过了。

选择了白粥陪油条，白粥熬煮得非常软烂。吃起来像喝汤似的。白粥是用干贝熬煮出来的，还可以看到干贝丝在粥里游走。不过吃起来没什么干贝的味道，也吃不饱。大概也要另外点一些糕点才能吃饱。

I seldom eat porridge because I hate to finish whole big bowl "hot" liquid ...But I love yoo! 's dry scallop porridge is ok for me cos their portion not big,eat with their crunchy you tiao plus a glass of soyabean is really a great combination.They have value set for you to choose and all are less than RM10,my family members love this food shop very much ,especially most of their branches staying at those famous shopping mall , when we already spent a lot of power and money on shopping," i lov

I'm not really like to eat crullers. I only will eat it under 1 condition - There is something for me to dip it. Regardless they are kaya, soup, black sauce, or soya sauce. As long as it is not pure dry then I'm ok to eat it. So this shop they offer me to eat the crullers with porridge. The crullers is quite crunchy even though you dip into porridge. Of course you don't dip it too long. Or else sure no longer crunchy.The porridge here I would say just something for you to grab and go. Not to say