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Level4
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2016-02-21 310 views
I have passed by this restaurant twice. We failed to eat at the tasty Dim Sum place in USJ which was closed on a Saturday morning, at about 11 am so we tried to look around and the other one opposite is horrible but they still charge RM 4.50-6 per plate for some meat with smell and not made properly whereby the seaweed is torn for the seaweed dim sum.D'Empire has very artsy character with a brilliant painting on the wall. This restaurant seems to have been decorated by a great interior designer
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I have passed by this restaurant twice. We failed to eat at the tasty Dim Sum place in USJ which was closed on a Saturday morning, at about 11 am so we tried to look around and the other one opposite is horrible but they still charge RM 4.50-6 per plate for some meat with smell and not made properly whereby the seaweed is torn for the seaweed dim sum.

D'Empire has very artsy character with a brilliant painting on the wall. This restaurant seems to have been decorated by a great interior designer whereby the result was art on the wall. At certain corners and also near the entrance, are different types of sofa / lounges for chilling out. The ambience is amazing except that the food is too expensive and the taste didn't justify the price.
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I was just drawn inside due to the set lunches which were not cheap from RM 19 for spaghetti bolognaise to RM 25-40-50 for lamb and meat.

Country Risotto Set (RM 26 - comes with drink and meal)

The risotto is so normal, somewhat like what I ate in Goose Bar, near Busselton Jetty, Perth. There was no seafood inside and only simple things like yellow and green zucchini, tomato and onion.
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Spaghetti Cartocio Set (RM 37)

This set comes with a minestrone soup and also a soft drink. At least this is a little more special whereby they baked the spaghetti bolognaise inside an aluminium wrap. Inside, there are 2 pieces of mussels, big lala and big prawns. The spaghetti in Malaysia is never made al dente.
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The minestrone soup is a little too watery according to my mother. It also lacks pasta as what minestrone soup is known for it.
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Even the warm water costs RM 1 per glass here!

Details:

Address: Jalan USJ 21/10; Petaling Jaya, Malaysia.

Phone, +60 3-8021 5796

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-02-20
Waiting Time
15 Minutes (Dine In)
Spending Per Head
RM64
Also posted on
Level1
2
0
The sight of D’Empire Art of Cuisine is surely appealing to the neighborhood mall. But fear not, even though the interior of this restaurant may seem fancily expensive, its menu serving Italian and French cuisine can be much more affordable than you think.After chatting with the chef of D’Empire, I realize how hard it is to operate a F&B business in Malaysia, especially an Italian restaurant. You really need a lot of passion for the long run. And also a big fund to support your business. I can s
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The sight of D’Empire Art of Cuisine is surely appealing to the neighborhood mall. But fear not, even though the interior of this restaurant may seem fancily expensive, its menu serving Italian and French cuisine can be much more affordable than you think.
40 views
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0 comments
45 views
0 likes
0 comments
Mocktails
RM12
38 views
1 likes
0 comments
RM25
31 views
0 likes
0 comments
Classic Margherita Pizza
RM19
44 views
0 likes
0 comments
Stuff Escargots Bourguignon – 1/2 dozen
RM25
37 views
0 likes
0 comments
Chicken Whole Leg
RM28
35 views
1 likes
0 comments
Salmon Trout with Rocket salad
RM38
29 views
0 likes
0 comments
Mushroom Risotto
RM28
35 views
0 likes
0 comments
Aglio Mussel and Prawn
RM28
30 views
1 likes
0 comments
Chocolate Garnesh
RM16
25 views
0 likes
0 comments
Blueberry Cheesecake topped with Strawberry Ice-cream
RM16
33 views
1 likes
0 comments
After chatting with the chef of D’Empire, I realize how hard it is to operate a F&B business in Malaysia, especially an Italian restaurant. You really need a lot of passion for the long run. And also a big fund to support your business. I can see how desperate the chef is to get more customers. Never let your passion die off!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-05-17
Waiting Time
15 Minutes (Dine In)
Spending Per Head
RM40 (Dinner)
Dining Offer
Tasting Event
Recommended Dishes
Classic Margherita Pizza
RM 19
Aglio Mussel and Prawn
RM 28
Blueberry Cheesecake topped with Strawberry Ice-cream
RM 16
Level1
1
0
2015-05-15 107 views
delicious pure western food...everyone shoud go and try for once. the chef really know how to cook western food. hats off..i will come again and again..secially the "beef ribs"..."steak" as well as the breakfast....its awsome in one word.
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delicious pure western food...everyone shoud go and try for once. the chef really know how to cook western food. hats off..i will come again and again..

secially the "beef ribs"..."steak" as well as the breakfast....its awsome in one word.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • angus rib eye