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Telephone
03-6207 9598
Opening Hours
Today
11:00 - 21:30
Mon - Sun
11:00 - 21:30
Payment Methods
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Signature Dishes
Charcoal-roasted Duck Claypot Assam Curry Fish Head Claypot Loh Shu Fen Crispy Skin Roasted Pork Lala & Clams in Pepper Soup
Review (4)
Level4 2013-12-31
106 views
Glass noodle always has this unique texture and look which I fond of. Although it does not retain or trap flavor as good as other types of noodles, it did taste pretty good with tomyam. I guess that is why they tend to put more seasoning to help counter the downside. It was loaded with quite a number of prawns also. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-11-06
46 views
Siew yuk. A tad too lean and dry to recommend. Char siew. Also lacking in that melt-in-the-mouth sumptuousness. Chicken rice. Fairly fragrant and fluffy rice, with tender meat. Charcoal-roasted duck. Rather bony, but had a nice smokiness. La-la in pepper soup. The clams were kinda puny and shriveled. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)