BreadTalk

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breadtalk is nice to taste the bread here. the peanuts is spread on top of it and the chocolate bread is very fresh and the chocolate bread is the hot selling item. when coming here for the lunch, head over to buy some breads. looking around there are new bread counter called komugi, some sort of japanese style but the bread is really expensive. here in breadtalk is more cheaper

it was really a nice day to get such lovely cake for my dad and it was selling at this bread talk and nice to see the design here. very special and i can hardly find such cake sometime. it was special day and seem they are creative in doing such cake. the cake is well decorated .inside is fluffy and soft enough and not much creamy on the side. good to have this with family and not too sweet

midvalley is always crowded with people. and worst still if weekend. having to meet a group of friends here for lunch and need to drop by this place. really hard to find parking sometime if about 3pm. headache and just be lucky if you able to find one parkingafter the lunch, head over to buy some breads. looking around there are new bread counter called komugi, some sort of japanese style but the bread is really expensive.so turn over to breadtalk, and surprisingly here the price is more reasona

BreadTalk is famous for their chicken floss bun. Indeed, I agree why this bun is their signature bun. The chicken floss was stuck to the bun using butter. The chicken floss were fluffy and slightly salty. When these were stuck to the butter, it was a very nice combination in fact. The bun was soft and buttery. It was very aromatic as well. I do not mind eating second serving of this bun at all.