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What I love about Asatei is that rather than laying everything out on long buffet tables out in the open; they only bring over to your table whatever you order. Which is definitely not a bad thing as I don't like wasting food. It's to prevent wastage from over-greedy customers, haa haa The plates serve is individual small portions so you can order as many items as you like. You can have either Dim Sum buffet, Japanese buffet, or mixed. I had mixed. Totally loved the Chawan Mushi, Siew Mais, Ch
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What I love about Asatei is that rather than laying everything out on long buffet tables out in the open; they only bring over to your table whatever you order. Which is definitely not a bad thing as I don't like wasting food. It's to prevent wastage from over-greedy customers, haa haa
The plates serve is individual small portions so you can order as many items as you like. You can have either Dim Sum buffet, Japanese buffet, or mixed. I had mixed. Totally loved the Chawan Mushi, Siew Mais, Chee Cheong Funs, Sushis and mixed pork porridge. yums
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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618
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烧鳗鱼便当味道不错,鳗鱼吸收了烧烤酱,吃起来非常的入味。鳗鱼还是挺多的还有附送一碗味曾汤。他们没有吝啬,烧鳗鱼放得挺多的。日式煎三文鱼,我非常地喜欢,尤其是三文鱼的皮,烤得脆脆的,很香。鱼肉很鲜嫩,完全没有干干的感觉。
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烧鳗鱼便当味道不错,鳗鱼吸收了烧烤酱,吃起来非常的入味。鳗鱼还是挺多的还有附送一碗味曾汤。他们没有吝啬,烧鳗鱼放得挺多的。日式煎三文鱼,我非常地喜欢,尤其是三文鱼的皮,烤得脆脆的,很香。鱼肉很鲜嫩,完全没有干干的感觉。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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701
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2013-04-02 127 views
很久没有看过那么晶莹剔透的虾饺因为平时的根本厚到看不到虾子在哪。这里让我看见了消失很久的晶莹剔透,里面的虾子非常大一个!好吧看到这个虾饺行李总算平衡一些了。
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很久没有看过那么晶莹剔透的虾饺因为平时的根本厚到看不到虾子在哪。这里让我看见了消失很久的晶莹剔透,里面的虾子非常大一个!好吧看到这个虾饺行李总算平衡一些了。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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701
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2013-04-02 37 views
好过份的鲜虾粉肠!一碟四个就能蒙混过关了吗?味道和一般的没什么差别。粉肠也是很滑不算太薄。不过值得庆幸的是四个粉肠里面都有虾子吧。感动死了。辣椒油不错咸咸辣辣的。
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好过份的鲜虾粉肠!

一碟四个就能蒙混过关了吗?

味道和一般的没什么差别。粉肠也是很滑不算太薄。
不过值得庆幸的是四个粉肠里面都有虾子吧。感动死了。辣椒油不错咸咸辣辣的。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2013-04-02 38 views
好健康的糯米鸡啊。没有太多的调味味道淡淡的,颜色也是淡淡的。也不是一件坏事啦因为对我来说腊肠的味道很重。因为吃到荷叶的清香,腊肠独特的味道。一整个感觉很健康的糯米鸡。
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好健康的糯米鸡啊。没有太多的调味味道淡淡的,颜色也是淡淡的。也不是一件坏事啦因为对我来说腊肠的味道很重。因为吃到荷叶的清香,腊肠独特的味道。一整个感觉很健康的糯米鸡。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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355
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2012-08-14 89 views
Asatei Restaurant serves a variety of Dim Sum and Japanese Cuisines. This is a new neighbourhood favourite restaurant. Dim Sum buffet and Japanese buffet also available here in Asatei Restaurant. Or you can go for Mix buffet too. Unique, isn't it? haha Prawn Dumpling (Ha Gao)The prawn is fresh. Just my opinion, I think that the skin was too thick, it could be better with thinner skin. But, overall it tastes nice too especially dipped with sweet sauce.Siew Mai (Pork and Prawn Dumpling)Tastes goo
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Asatei Restaurant serves a variety of Dim Sum and Japanese Cuisines. This is a new neighbourhood favourite restaurant. Dim Sum buffet and Japanese buffet also available here in Asatei Restaurant. Or you can go for Mix buffet too. Unique, isn't it? haha
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Prawn Dumpling (Ha Gao)
The prawn is fresh. Just my opinion, I think that the skin was too thick, it could be better with thinner skin. But, overall it tastes nice too especially dipped with sweet sauce.
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Siew Mai (Pork and Prawn Dumpling)
Tastes good. The siew mai somehow felt bouncy when you chew it (QQ)
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Soft Shell Crab
My favourite one, soft shell crab. It was deeply fried, super crunchy and crispy. Not oily at all.
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Unyaju
My favourite too. Grilled Eel serve in donburi with miso soup. I don't like all Japanese miso soup and the cawan mushi no matter how or which japanese restaurant, for me, I just cannot accept the taste of these. But the Unagi was really really tasty, the sauce was absorbed into the unagi.
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Miso Soup
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Cawanmushi

Credits to: EVERYDAY FOOD I LOVE
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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438
1
2012-06-09 80 views
It was a sunny Saturday when we wanted to have a small gathering at this dim sum restaurant along the most happening street at Sri Petaling.The first thing for breakfast is the steamed glutinous rice with chicken in lotus leaf. The rice is quite sticky and very rich in chicken flavours. And the meat is fluffy enough to satisfy me. Next, the bowl of warm congee is very smooth in texture, and a little salty in taste. I like the thick porridge when added with pepper. As for the Hong Kong Chee Cheon
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It was a sunny Saturday when we wanted to have a small gathering at this dim sum restaurant along the most happening street at Sri Petaling.
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The first thing for breakfast is the steamed glutinous rice with chicken in lotus leaf. The rice is quite sticky and very rich in chicken flavours. And the meat is fluffy enough to satisfy me.
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Next, the bowl of warm congee is very smooth in texture, and a little salty in taste. I like the thick porridge when added with pepper.
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As for the Hong Kong Chee Cheong Fun with Prawn Fillings, the portion is really small and the sauce is too light. It has only 4 pieces in a plate. It's not sufficient for us, but ordering another plate is pricey. Anyway the place is quite cosy, and suitable to enjoy the meal slowly.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-03-31