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2013-05-31
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Esquire Kitchen is famous for its deep fried mantao and it is in my must-order list whenever I patron this restaurant. That day, we ordered the dishes and also added on the mantao. This mantao was slightly oily, but it was really crispy on the outside and soft in the inside. In order to mask its oiliness, I had to dip it with lots of sauces and balance up the taste. I still like the mantao.
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