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2012-07-10
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Teochew ChendulIt started with a "bike" stall at the road side and have since then bloom into several outlet not just around Penang but also one in Klang Valley, that's what I heard at least. Fortunate for me, I had the chance to taste their famous teochew chendul at the very origin point. The texture of the ice is fine and smooth while the chendul is flavourful and bouncy. What I like most is the red bean isn't too sweet nor does it taste like canned bean. The brown sugar and coconut milk have
Teochew ChendulIt started with a "bike" stall at the road side and have since then bloom into several outlet not just around Penang but also one in Klang Valley, that's what I heard at least. Fortunate for me, I had the chance to taste their famous teochew chendul at the very origin point. The texture of the ice is fine and smooth while the chendul is flavourful and bouncy. What I like most is the red bean isn't too sweet nor does it taste like canned bean. The brown sugar and coconut milk have equal balance and it is really tasty but not over sweet. Never admit visiting Penang until you try this Chendul.
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