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2012-06-05
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On my way to my frens place, I passed by Komtar. There we stopped by the Jalan Magazine to taste the Hoe Hock Tien Tang Yuan. This little stall situated right opposite of the Shangri La Hotel.There are 2 types of Tang Yuen. One is the normal ginger soup and the other is the brown sugar based soup. While the tang yuen, there are 2 types as well. They are the normal, small sized tang yuen and the other is the larger version with either peanut filling or black sesame filling. Each bowl of the Tang
On my way to my frens place, I passed by Komtar. There we stopped by the Jalan Magazine to taste the Hoe Hock Tien Tang Yuan. This little stall situated right opposite of the Shangri La Hotel.There are 2 types of Tang Yuen. One is the normal ginger soup and the other is the brown sugar based soup. While the tang yuen, there are 2 types as well. They are the normal, small sized tang yuen and the other is the larger version with either peanut filling or black sesame filling. Each bowl of the Tang Yuen sour cost RM3. The tang yuen is nice with the filling inside and it is indeed good.This is recommended for all Tang Yuen lover and those who exceptionally superb for ginger lover!
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