Million Loh Mee

營業中

休息中

Usually Loh Mee is eaten with meehoon mee. The bowl contains several thin meat slices which I feel is reasonably good. There is also some braised chicken feet , but there is little meat and I don't think it really helps in terms of flavor. Other ingredients in the gravy are a braised egg, pork lard, bean sprouts and fried onions. In particular, I like the use of pork lard as it gives a delightful appeal to the dish.