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2013-12-31 17 瀏覽
Tau foo fah here is alright, but not great - mostly because of the sugar. The brown sugar is scarce and not thick enough. Even if you put more, it's still too watery to enjoy. The tau foo fah itself is abundant and silken in texture, with a slight aroma to it.
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Tau foo fah here is alright, but not great - mostly because of the sugar. The brown sugar is scarce and not thick enough. Even if you put more, it's still too watery to enjoy. The tau foo fah itself is abundant and silken in texture, with a slight aroma to it.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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