La Gomera Restaurant (已結業)

La Gomera offers several stews from Polloal Ajillo (Sauteed Spicy Garlic Chicken), Spanish Stuffed Squid, Albondigas De Buey (Beef Meatball In Tomato Sauce), Spanish Lamb Stew, Spanish Beef Tripe, and Callos (Spanish Style Beef Stew). The huge meatball in Albondigas De Buey is soft while the Spanish Lamb Stew is tender to the palate. On the other hand, the Spanish Beef Tripe possesses a slightly strong chickpea flavour as it is used to cook with it. For mains, the menu includes Pimientodel Piqui