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2013-09-20 17 瀏覽
The spaghetti Aglio Olio in Pig Out Café is quite nice. The spaghetti was done al dente, just cooked long enough that it is neither crunchy nor too soft. Aglio Olio means garlic and oil, hence it is expected that there will not be much ingredients in the spaghetti. There were some cherry tomato halves in it, and some pepper flakes on top for the added flavour. Quite nice and refreshing, doesn’t give you the stodgy aftertaste. Definitely recommended.
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The spaghetti Aglio Olio in Pig Out Café is quite nice. The spaghetti was done al dente, just cooked long enough that it is neither crunchy nor too soft. Aglio Olio means garlic and oil, hence it is expected that there will not be much ingredients in the spaghetti. There were some cherry tomato halves in it, and some pepper flakes on top for the added flavour. Quite nice and refreshing, doesn’t give you the stodgy aftertaste. Definitely recommended.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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