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2016-02-25
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You are right, I am the regular customer here. Proud to say, I almost tried half of the menu. I trying to order to different foods in every visit therefore I would not get bored eating the same food.I would like to have western food today therefore I get myself Chicken meal named Escalope de Poulet (RM22.90), a French word. Basically, this is deep fried breaded chicken breast with tomato sauce spread lastly baked with cheese slice. Side dishes are blanch French Bean and fried wedges. It was very
I would like to have western food today therefore I get myself Chicken meal named Escalope de Poulet (RM22.90), a French word. Basically, this is deep fried breaded chicken breast with tomato sauce spread lastly baked with cheese slice. Side dishes are blanch French Bean and fried wedges. It was very crispy when I first cut, chicken meat was very juicy and well marinated. I love the wedges, it seems like it was made of fresh potato rather than frozen wedges. The portion is consider huge for me as it’s very meaty, sharing would be good.
Fried Kuay Teow (RM10.90), this Char Kuey Teow was full of “Wok Hee”. Simple yet tasty, it was not oily at all.
I spotted next table has ordered Onion Ring which looks very appetizing. Hence, I want to have mine as well, sounds greedy. Onion Ring (RM5.90), it was made of fresh Bombay onion, well breaded deep fried in golden brown colour. It was nicely made using the fresh ingredient, as most of the restaurant using frozen onion ring rather than making the fresh one. Crispy outside yet preserve the original freshness of the onion.
What’s a satisfying meal I have! Enjoy!張貼
