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2013-05-09
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The variety of ingredients for satay celup is a lot. From the most common to something unusual are all available in this shop. Here, we also tried the salami, bean curd skin, squid, and mushroom. The bean curd skin will absorb all the flavors of the satay peanut sauce. The mushrooms will on the other hand, release its own juices when cooked. I tried the salami and like the combination of satay peanut sauce.
The variety of ingredients for satay celup is a lot. From the most common to something unusual are all available in this shop. Here, we also tried the salami, bean curd skin, squid, and mushroom. The bean curd skin will absorb all the flavors of the satay peanut sauce. The mushrooms will on the other hand, release its own juices when cooked. I tried the salami and like the combination of satay peanut sauce.
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