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2012-12-17
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I would never have known if my friend did not introduce this place to me, though it’s nearby, haha. It’s just that he is kind of missing the local food after touching down from Australia. According to him, this place is famous for its prawn mee which claims to be the most resemblance of Penang version. So as a Penangite, am more than eager to try it out should I could savour the hometown flavor again Thus, here you go, a reddish looking bowl of warmy Prawn Mee! Meal was served pretty fast for th
I would never have known if my friend did not introduce this place to me, though it’s nearby, haha. It’s just that he is kind of missing the local food after touching down from Australia. According to him, this place is famous for its prawn mee which claims to be the most resemblance of Penang version. So as a Penangite, am more than eager to try it out should I could savour the hometown flavor again
Thus, here you go, a reddish looking bowl of warmy Prawn Mee!
Meal was served pretty fast for their staff on duty were quite many. I asked for a less spicy bowl though, hehe. The soup was flavourful enough with the sweetness of prawns. And the meal just got better as the noodle and vermicelli soaked up the gist of the soup as you enjoyed them. There were also accompanied side dishes like slices of chicken meat, some prawns, egg and also dashes of fried garlic to enhance the aroma. Still, my vote still goes for the origin place of this dish; Pearl of Orient! 張貼
