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2012-07-31
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There are many customers here even during a Monday night.We have to make reservation before we came.The place here is quite small, and very crowded There is not much space between the tables.This is the Beef rice set, and it is out of my expectation.From what I saw from the menu, I thought it will be a barbecue set, because the photo of beef in the menu is dry instead of with soup.And there is no description in their menu (the name of the food can't exactly tell too).And ya, the taste is awful f
We have to make reservation before we came.
The place here is quite small, and very crowded
There is not much space between the tables.
This is the Beef rice set, and it is out of my expectation.From what I saw from the menu, I thought it will be a barbecue set, because the photo of beef in the menu is dry instead of with soup.
And there is no description in their menu (the name of the food can't exactly tell too).
And ya, the taste is awful for me.
The soup tastes sweet, and there is a raw egg in it-.- I hate sweet soup and raw food.
Luckily their beef is not too hard to bite, but there is only a few beef in iit.
One set of meal like this costs around RM26 to RM28, and include of a main dish, a bowl of white rice, appetizer, soup, and steam egg as you can see from the photo.
Green tea is not included so you have to make additional order for that.
At the top is the Salmon fish rice set, and it tastes much more better than the Beef rice set.The fried Salmon is very yummy.
In the middle is the sushi roll, and it tastes not bad too.
The staff here are not friendly and not helpful at all.
When we requested them to refill our tea, they pretended like can't hear from us (or maybe they really can't hear, but who knows?)
We had to call many many times until they finally can't avoid from our loud voice=.=
And they charged 10% of service charge here which I think it is totally unreasonable due to their poor services.
In short, the food here is not worth its price and I think there are much more Japanese restaurant out there which can serve better food in a cheaper price, and of course, with a better service.
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