更多
2013-12-18
385 瀏覽
My second visit to this Restaurant , for this time I just ordered the Nasi Dagang with Ikan Tongkol only. Simply wanted to taste the kuah kari Ikan Tonggol . The rice were cooked perfectly , fluffy texture and nicely pored over the light gravy of coconut milk with the turmeric , right taste and not too salty. Came with two small portions of fish , some Acar added some crunchiness and acidity to the dish, sambal which was sweet in taste and less of spiciness. A small piece of salted fish frie
, very addictive. Price for this RM7.90
張貼
