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If you are on the lookoutfor some cozy place to chill out over scrumptious nosh with a lakeside view,then you might want to consider this lively place of B.G.T Lakeview Restaurant& Bar, located just facing the lake of Plaza Kelana Jaya.Embarked initially withpasta-centric menu, now it welcomes guests with more varieties of creative and playful savory menu, to delight the taste bud of KlangValley folks which also includes the King of Food- Durian, but the dessert way.Curious? Do stay on patiently
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If you are on the lookout

for some cozy place to chill out over scrumptious nosh with a lakeside view,

then you might want to consider this lively place of B.G.T Lakeview Restaurant

& Bar, located just facing the lake of Plaza Kelana Jaya.
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Embarked initially with

pasta-centric menu, now it welcomes guests with more varieties of creative and playful savory menu, to delight the taste bud of Klang

Valley folks which also includes the King of Food- Durian, but the dessert way.

Curious? Do stay on patiently with the reviews (=
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Diners could anticipate a

night of romantic lakeside dining experience of Italian and Asian fusion food

by the breezing lake, cooked and prepared thoughtfully in a sublime setting

that oozes alluring culinary affair.
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The ambiance is different

by day and night.
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Upper floor for cooler surrounding.
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Some iced lemon tea to cool off that sultry day....
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Crustacean cold plate to

start off the review session that relaxing evening.

GIANT HEAD PRAWN SALAD

(MYR43)

Indeed a vibrant and

refreshing starter to spice up the day- a composition of tangy, bouncy prawn

meat, sweetened up by motley of fruits such as strawberries, green apples,

orange, watermelon and raisin
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AMORI DI MARE SOUP (MYR20)

Lots of garlicky kick are

conspicuous in this bowl of red soup, cooked up with assorted seafood such as

mussels, prawns, squids and clams, before served with few pieces of garlic

toasties.
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TORTELLINI BEEF

(MYR21)

Resembling the Italian

signature of ravioli or the Chinese dumplings these

dumplings are juicily filled with minced beef meat that are served atop savory

red sauce accompanied by crisp greens
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GANGNAM PRAWN (MYR20 PER

100G)

Every bites of these fried Sabah prawns are a delightful one, with

each is tastily caramelized with some buttery hint, while remaining juicy

underneath the crispy shells, ala Jiangnan

Fried Chicken chicken style.
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BGT PETITE DI POLLOK

(MYR25)

Nicely breaded fried

rolled chicken meat that is decently layered with ham, cheese and spinach,

before moistened up with creamy drizzle of capers. Reminds me of cordon bleu

though....
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GRILLED LAMB SHOULDER

(MYR41)

Generous slabs of tender

meats that are well marinated and garnished with mashed potato and served

together with crisp bites of asparagus stems as well as lovely potato wedges.
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SPAGHETTI SEAFOOD AGLIO

OGLIO (MYR29)

Your kind of simply but

hearty pasta served aglio olio way, coupled with spiced seafood.
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PAELLA ITALIANS (MYR29)

BGT’s rendition of seafood

paella, lusciously served with fresh oceanic sweetness from mussels, clams,

calamari and chewy prawns. I nearly thought it’s risotto, hehe…
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More hankering for some

freshly homemade pasta still? Then these several colorful or rather rainbow

fettucine are worth trying. All colours are sourced from natural ingredients.

They also offer all-you-can-eat pasta for lunch at MYR18.80.
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Spinach Fettuccine With Bolognese
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Black Sesame Fettuccine
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Tomatoes Fettuccine With Cream Carbonara
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If your taste bud is

craving for something oriental, then this homemade ‘lo shu fan’ makes a good

try.

KONG PO LOU SHI FUN (MYR21)

Stir-fried till fragrant

with adequate ‘wok hei’ to tame the discerning palate of yours.
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FRUITY CREPE LAVA (MYR21)

Tower of fruity cubes

liberally brighten up the inhouse prepared crepe, albeit I would prefer it to

be thinner as it’s kinda floury to my liking.
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Nothing beats a delish

wood fired pizza!
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MEAT LOVERS PIZZA (MYR35)

BGT’s own creation of hams

and sausages for meat lovers
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HAWAIIAN PIZZA

All-time favourite that

never go wrong with this citrusy and savory pairing, and I believe it shall

resume its evergreen status undoubtedly
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BGT WOOD FIRED DURIAN

PIZZA (MYR25)

An inventive and playful tweak to

the ubiquitous durian dessert. Mixing into a fine and pleasantly pungent paste

of Musang King and Red Prawn (locally call it as ‘ang heh’), they both made a

delightful base for the pizza dough, slightly enhanced with parmesan and

mozzarella cheese to present you simplicity at its best.
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All in all, I really love their thinly

baked crispy crust! Just can’t have enough of it!
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Even till the end of the review

session, my mind and palate are still lingering around the smacking-good of the

boldly transformed durian into a savory serving. Guess the reason for my future

return is quite apparent huh? May be also the caramelized huge prawns to fix my

deep fried seafood cravings too.

Cheers for now and Carpe Diem! ❤ℒℴѵℯ❤

Location: C-06 Plaza Kelana Jaya, SS7/13A, 47301

Petaling Jaya, Selangor

Contact: +603 7877 3636

Business Hours: Mon

– Sat (11am–2.30pm)

lak(5pm–10pm)

Facebook: https://www.facebook.com/bgt.lakeview

Website: http://bgt-food.com/

✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿

To stay updated, Like & Follow Carpe Diem for more

sharing of what’s in vogue and happening in town.

You can also follow me on Instagram (@lwinwenli) and Twitter (@lwinlee) for more photo sharing or just to say Hi.

✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿*゚¨゚✎・✿.。✿*゚¨゚✎・ ✿.。.:* *.:。✿

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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