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2012-06-23 59 瀏覽
Another special dim sum I found at here is the minced meat all put inside of a Lala. The Lala is being steamed and the minced meat using is not only with fish paste but with black fungus and some fried small onions which make it tastier. Of course, many people will think that they just use the shell to put the meat so that people looks at it will feel special. But if you are the person who thinks like that as well, then you are definitely wrong! The Lala meat is still there, it just behind the m
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Another special dim sum I found at here is the minced meat all put inside of a Lala. The Lala is being steamed and the minced meat using is not only with fish paste but with black fungus and some fried small onions which make it tastier. Of course, many people will think that they just use the shell to put the meat so that people looks at it will feel special. But if you are the person who thinks like that as well, then you are definitely wrong! The Lala meat is still there, it just behind the minced meat and the lala is juicy and fresh too! This dim sum you must eat it after u take it as the seafood smell will very strong once it has cold.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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