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2013-09-26
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Stir-fried ginger fish with rice bought from Ming Tien food court is one of my favoured. Fish came in large portion and the fish meat was indeed very fresh and sweet. The fish had no mud taste and had stir-fried with spring onions, alot of ginger, oyster sauce/ mushroom sauce and garlic. Fish meats were succulent and tender. No fish bones were found as they used sliced fish meat to prepare this dish. Best to eat with rice.
Stir-fried ginger fish with rice bought from Ming Tien food court is one of my favoured. Fish came in large portion and the fish meat was indeed very fresh and sweet. The fish had no mud taste and had stir-fried with spring onions, alot of ginger, oyster sauce/ mushroom sauce and garlic. Fish meats were succulent and tender. No fish bones were found as they used sliced fish meat to prepare this dish. Best to eat with rice.
張貼
