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2013-09-10
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Maggi goreng or fried Maggi noodles is a style of cooking instant noodles, in particular the Maggi product range. It is commonly served at Indian Muslim (or Mamak) food stalls. It is cooked by stir-frying Maggi noodles with vegetables and eggs. Other ingredients include tofu and spicy chilli relish. The slice of lime can add in additional flavour to the dish. For me the taste is just normal.
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