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2013-10-05 73 瀏覽
The reason Sushi Zanmai remains a popular Japanese chain is that they do serve reasonable good food with cheaper price tag. Sure, the setting is much more casual, but it doesn't mean that the service is compromised. Instead of paying RM25+ for few pieces of fish, you can get the same here for less than half the price and it is actually pretty good, even the more premium cuts such as Salmon or Tuna belly are available for cheaper price too. So whenever I have a craving for Sashimi, Sushi Zanmai w
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The reason Sushi Zanmai remains a popular Japanese chain is that they do serve reasonable good food with cheaper price tag. Sure, the setting is much more casual, but it doesn't mean that the service is compromised. Instead of paying RM25+ for few pieces of fish, you can get the same here for less than half the price and it is actually pretty good, even the more premium cuts such as Salmon or Tuna belly are available for cheaper price too. So whenever I have a craving for Sashimi, Sushi Zanmai will remain my choice. The only problem is the queue though. But there are other outlets (Mont Kiara, for example) with slightly less crowd.
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Salmon Sashimi is a must order for me. I like the thickness of the fish, and they are pretty fresh too. Perfect way to start a meal.
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Their chawanmushi (steamed egg) is also good. Smooth and soft egg custard, with mushroom, narutomaki, chicken and prawns (no skimming on ingredients here), guarantee to soothe the tummy.

I didn't take a pic of my main dish (had Katsudon that time) but usually the small Katsudon is good enough to satisfy my craving for Japanese food. Although it's a pity they don't serve pork, so it will have to be Chicken Katsu instead. For RM9, you really can't complain though.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
人均消費
RM20 (晚餐)
推介美食
  • salmon sashimi
  • chawanmushi
  • katsudon