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2012-12-31
15 瀏覽
The chee cheong fun here is not those typical thin layer that you get in dim sum restaurants as it is a bit thicker. I find it ok as long as it is not too thick. The surface is smooth and has a slight QQ texture. Inside it is chicken char siew cut into small pieces, portion wise is quite reasonable. The soya sauce has a slight sweetish texture, went quite well with the rice rolls. Overall the dish was well seasoned.
The chee cheong fun here is not those typical thin layer that you get in dim sum restaurants as it is a bit thicker. I find it ok as long as it is not too thick. The surface is smooth and has a slight QQ texture. Inside it is chicken char siew cut into small pieces, portion wise is quite reasonable. The soya sauce has a slight sweetish texture, went quite well with the rice rolls. Overall the dish was well seasoned.
張貼
