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2012-08-14
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We kick-started our meal with some soup - mine was the Carrot & Coriander soup (RM 10). It's not something I'd usually go for, but it was delightful! The broth was sweet & vibrant-coloured, presumably thanks to the carrot, and it was generously peppered with fresh juicy bits of coriander. Surprisingly, a very good combination that was made even better by plonking pieces of thickly sliced toast in it.
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